Summer Baking Camps
A fun and super sweet week for your aspiring baker in the making! This exciting week of baking camp is an all in, hands on approach geared towards teaching any young person how to bake a variety of sweet treats. Each day is geared towards a specific specialty and they're able to take home their desserts to share with friends and family. We go full day, 9am - 3pm ( weeks 1&2 and 9am - 1pm weeks 2 & 3) so there is lots of time to teach all the necessary and basic skills to set them up for success!
Treat Me Sweet Cookies is a specialty cookie shop like no other! With many talented bakers and decorators on staff we bring a wealth of knowledge to share with your aspiring baker. Learning these skills at a young age can impact the rest of their lives and can be a beautiful creative outlet as well as a confidence booster! We hope to be a major impact in each bakers life and equip them with everything the need for sweet success!
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Camp Overview
Baking Camps will run the following Dates and are limited to 10 bakers per week.
July 10 - 14th Ages 9+ running from 9am -3pm M-F
July 17 - 21st Ages 9+ running from 9am -3pm M-F
July 24 - 28th Ages 6+ running from 9am -1pm M-F
July 31 - August 4th Ages 6+ running from 9am -1pm M-F
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Week 1 & 2 9+ 9am - 3pm
- Bakers will have a lunch break mid day along with other water and snack breaks.
- We provide everything they need. All ingredients, baking supplies, and materials.
- They get to do it all! From bringing out the first bowl all the way to tying the last bow! Each item we create will be made and instructed from scratch. They'll crack their own eggs, mix their own batter, and ice their own cakes!
- When using the oven students will have to be a certain height for safety concerns! We play it safe!
- Campers will learn what special tools bakers use. How to make icing and fill piping bags, temper chocolate and even stack their own cake!
- Campers will learn safety and kitchen procedures necessary to bake in a kitchen.
- Campers receive a *FREE Treat Me Sweet shirt just like the staff wear!*
- Camp Fee is $850.00 For the Week and we are limited to 10 students per week.
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Week 2 & 3 9+ 9am - 1pm
- Bakers will have a snack break mid way, please bring a snack and water bottle. We will have additional on site as well.
- We provide everything they need. All ingredients, baking supplies, and materials.
- They get to do it all! From bringing out the first bowl all the way to tying the last bow! Each item we create will be made and instructed from scratch. They'll crack their own eggs, mix their own batter, and ice their own cakes!
- When using the oven students will have to be a certain height for safety concerns! We play it safe! Younger students will not be allowed to use the oven.
- Campers will learn what special tools bakers use. How to make icing and fill piping bags, temper chocolate and even stack their own cake!
- Campers will learn safety and kitchen procedures necessary to bake in a kitchen.
- Campers receive a *FREE Treat Me Sweet shirt just like the staff wear!*
- Camp Fee is $600.00 For the Week and we are limited to 10 students per week.
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Monday
Monday starts out the week with everyones go to dessert! Cupcakes! We'll make a variety of cake flavors to start off the day, bake, take a break, then spend the afternoon making icing, toppers, and creating beautiful creations to box up and take home! It's summer! So what's more fun than a summer themed cupcake! We'll even work with fondant to make them really come to life! You can expect your baker to come home with approximately 1-2 Dozen made cupcakes.
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*Modified version for camp weeks 2 & 3 9am-1pm*
Tuesday
Tuesday we move into cake pops and chocolates! We'll bake extra cake on Monday to use in our cake pop creations Tuesday morning! Your student will make more icing, mix the cake together, learn how to roll into the perfect balls and dip! After they dry we 'll drizzle and dazzle them into one of a kind edible art! After a lunch break we'll then move into chocolates! From milk to colorful chocolates your student will make a variety of fun treats!
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*Modified version for camp weeks 2 & 3 9am-1pm*
Wednesday
Wednesday is Cookies! Sugar cookies to be exact! Today we get to use the mixers for dough! From the large mixer to smaller mixers your student will be making their dough, rolling and punching shapes and tackling royal icing! This is a colorful day because cookies are colorful! We'll be creating fun summer designs and taking our time to learn how to make different consistencies of icing, practice piping, flooding and intricate designs.
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*Modified version for camp weeks 2 & 3 9am-1pm*
Thursday
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Friday
Thursday we start on our cake! Your student will be taking two days to make their own two tiered cake! This will put their skills of the week to the test! They'll bake their cake, learn how to level, make icing and stack! They'll learn crumb coating, layering and everything it takes to decorate! They're sure to wow everyone when they come home carrying a beautiful cake to share!
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*Modified version for camp weeks 2 & 3 9am-1pm*